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Starting from scratch! It’s the Chinese New Year, and we’re craving some delicious potstickers! Thanks to the magic of the internet, we’ve stumbled upon two fantastic recipes that we can’t wait to try out. First up, we have a recipe for Ling Ling Potstickers. These bad boys are filled with pork, shrimp, and all sorts of delicious seasoning. We’re particularly excited about the dipping sauce - it’s made with soy sauce, rice vinegar, and garlic, and it sounds like the perfect accompaniment for our potstickers. We can practically taste them already! Next, we have a recipe for chicken and vegetable potstickers. These patties are made with ground chicken, carrots, and cabbage - a healthier option if you’re looking to cut down on red meat. We’re also intrigued by the use of wonton wrappers instead of traditional potsticker wrappers - it sounds like a fun way to mix things up! If you’re like us, you love a good potsticker. There’s just something about that crispy exterior and savory filling that hits the spot every time. And with Chinese New Year on the horizon, we’re even more excited to indulge in our favorite dumpling dish. We love trying out new recipes, so we’re thrilled to have stumbled upon these two options. Of course, the proof is in the pudding (or in this case, the potstickers!). We can’t wait to get into the kitchen and whip up some of these bad boys. And if they turn out as delicious as we hope, we might just have to celebrate Chinese New Year every day! But seriously, we love exploring new cuisines and dishes from around the world. There’s something magical about exploring different cultures through their food. And with the internet at our fingertips, it’s easier than ever to branch out and try new things. So whether you’re celebrating Chinese New Year or just looking for a tasty new recipe to try, we hope you’ll give one of these potsticker recipes a shot. Who knows - they might just become your new favorite dish!

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